Ethiopia is coffee's birthplace. We roast our Organic Ethiopia very lightly to showcase its delightful stonefruit, lime, bergamot, black tea, and apricot notes. Our Organic coffee from Ethiopia is from the region of Yergecheffe. This is a new crop that was packed in a sealed GrainPro bag so it will be busting with freshness.
The Ethiopian government has passed a new coffee commodity law making it very difficult to get single coop coffees like this one out of the country. We consider ourselves very lucky to get our hands on this spectacular coffee.
This coffee comes from the sub region of Yirgacheffe called Gedeo, which is in southern Ethiopia. The Koke cooperative has 490 members, and producers have an average farm size of 1 hectare at 2000-2300 meters above sea level.
